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Hungry? It’s Time to Eat!

Laguna Playhouse Trustee Chef Justin Myers of Cafe Palisades and Cote D’Azur Events and Catering shares another favorite dish: Lavender Buttermilk Pancakes! Pair these with his roasted potatoes, and you have the perfect weekend brunch. Watch here.

 

Learn to make a Classic NegroniThis iconic Italian aperitif is simple and easy to commit to memory, for an excellent life skill.  Bitter, sweet, and botanical combine in a symphony evoking the essence of la dolce vita. We are proud to have Nolet’s as one of our season sponsors. Get the recipe for this delicious cocktail here.

 

Laguna Playhouse Trustee Chef Justin Myers of Cafe Palisades and Cote D’Azur Events and Catering shares his delicious recipe for Roasted Potatoes here

 

Laguna Playhouse Trustee Chef Justin Myers of Cafe Palisades and Cote D’Azur Events and Catering takes you to The Spice Merchant to sample some of the best spice mixes around, and teaches you the tricks and recipes of some of our favorite dishes here.

 

FAT RASCALS is a deep dive into the world of Shakespearean Cuisine. John Tufts (I Am My Own Wife) transports you back in time with classics dishes from Shakespeare’s Table. Here, he teaches you how to make chewets, a staple of Shakespearean cuisine.  You can purchase the book here.

 

The herbaceous complexity of NOLET'S Silver's House Gimlet is a wonderful twist on a classic. We are proud to have Nolet’s as one of our season sponsors. Get the recipe for this delicious cocktail here. 

 

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